ServSafe Manager Certification Class -- Loveland

Monday, September 18, 2017
8:30 AM - 6:30 PM
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Residence Inn
Loveland, CO
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ServSafe® is a program of the National Restaurant Association Educational Foundation. The Manager Certification course is a 1-day immersion course, offering basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of American jurisdictions with a training requirement.

Who Should Attend? Managers Supervisors Chefs Kitchen Managers Owners Operators


ServSafe® Serving Safe Food Management Certification: • Teaches managers basic food safety concepts • Helps managers and employees protect against food borne illness outbreaks • Helps reduce liability risks • Helps minimize insurance costs • Enables participants to demonstrate a commitment to food safety • Qualifies certified candidates to participate in the International Food Safety Council


Anyone interested in this special Northern Colorado session should contact the instructor directly via email.

Joseph Self, Self Solutions, LLC
Third-Party Inspections | Food Safety Training and Consultation
303-748-5239 cell
joe@self-solutions.com


Organize By :
clivingston
Email: clivingston@corestaurant.org

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